Real food, big flavor, and a very busy life.
I was born and raised in South Jersey, and I have always loved big flavor. I ran a lunch truck for seven years, and I have been making my own dips and dressings for as long as I can remember. I gave those recipes away a thousand times before I finally decided to package them.
In 2006, a health scare changed the way I look at everything we eat and breathe. I started reading labels, and I still do not understand why a simple dip needs ingredients you cannot pronounce. So mine have only herbs and spices. That is it.
I'm worried we're raising a generation of kids who don't know what real food tastes like. It's time to bring back the simple goodness of real food.
Kim
I am a workaholic grandmom of three, always on the move. By day, I even dispatch concrete and landscape supply for our family business. I love a bougie shortcut, and these pouches are mine. I use them four or five times a week as dips, dressings and seasoning.
Kindness matters to me, and so do animals. I am a proud dog mom to two dogs, and I believe every pet deserves a safe, loving home. That is why 10% of our profits go to local animal shelters.
We start it. You finish it.
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